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April 3, 2024

PICAYUNE, Miss. -- The public is invited to celebrate part of Mississippi State University Crosby Arboretum’s history during the Strawberries & Cream Festival April 14 in Picayune. The event commemorates the Great Depression-era strawberry farm located on the grounds of what is now a premier native plant conservatory.

January 17, 2024

PICAYUNE, Miss. -- Fans of The History Channel’s “Forged in Fire” can see season-six champion Seth Borries demonstrating his skills in person during Forge Day at The Crosby Arboretum. Forge Day will be held Jan. 27 from 9 a.m. to 2 p.m. in Picayune. This family-friendly event highlights the historic and modern uses of the forge.

January 12, 2024

Mississippi growers and those across the Midwest and mid-South still have time to take advantage of two opportunities to improve soil health and water quality while protecting profitability on their farms.

Success Stories

A woman and man seated in a side-by-side with a cattle field stretching behind them.
Volume 10 Number 1

Cruising into Madison County, you see a cultivated urban landscape full of brick edifices and manicured lawns spring up around you. Your cell phone announces your turnoff, and you comply, turning onto an older road that soon turns to gravel.

The grant was awarded to Dr. Eric Sparks, director of the MSU Coastal and Marine Extension Program, and a team from the MSU Extension Service, the Mississippi Agricultural and Forestry Experiment Station, The Nature Conservancy, Harte Research Institute, Mississippi-Alabama Sea Grant, and the PEW Charitable Trusts.
Volume 9 Number 2

Mississippi State University and partners have been awarded a grant of nearly $6.6 million from the National Fish and Wildlife Federation for shoreline restoration work on the Gulf Coast.

A man standing in a harvested field.
Volume 9 Number 2

Sledge Taylor is no stranger to cover crops —he first planted vetch on 100 acres of his Panola County farmland in 1979—but he has ramped up his cover crop usage and added other sustainable agricultural practices over the past 15 years.

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