Feature Story

STARKVILLE, Miss. -- “Where are all the ducks?” It’s a question James Callicutt fields with more frequency and urgency from hunters and birders in Mississippi by the year.

Callicutt, a Mississippi State University Extension Service instructor specializing in waterfowl and wetlands ecology, said aerial waterfowl survey data show duck abundance in the southeastern U.S. is well below average.

RAYMOND, Miss. -- Mississippi blueberry producers have two opportunities during February to learn more about production of the state’s largest fruit crop. The Mississippi State University Extension Service is hosting an in-person workshop and a virtual workshop.

Gardeners careful to select plants that thrive in their area have an updated U.S. Department of Agriculture Plant Hardiness Zone Map to use.
Released in late 2023, the zone map features an updated chart that was previously drawn in 2012. Much of Mississippi is now in zone 8b. This zone has average low winter temperatures of 15–20 degrees.

PICAYUNE, Miss. -- Fans of The History Channel’s “Forged in Fire” can see season-six champion Seth Borries demonstrating his skills in person during Forge Day at The Crosby Arboretum. Forge Day will be held Jan. 27 from 9 a.m. to 2 p.m. in Picayune. This family-friendly event highlights the historic and modern uses of the forge.

Mississippi growers and those across the Midwest and mid-South still have time to take advantage of two opportunities to improve soil health and water quality while protecting profitability on their farms.

STARKVILLE, Miss. -- Agricultural specialists and scientists at Mississippi State University are hosting three meetings to hear growers’ needs in research and educational programming.

The MSU Extension Service and Mississippi Agricultural and Forestry Experiment Station will host the Producer Advisory Council meetings at three of their Research and Extension Centers across the state.

RAYMOND, Miss. -- Individuals interested in working with young children and families in Warren County are encouraged to apply for job openings with the Mississippi State University Extension Service. Mississippi Child Care Resource and Referral at MSU Extension is seeking a program associate and an office associate.

STARKVILLE, Miss. -- Mississippi agriculture’s value of production fell 10.3% in 2023, but still posted its second highest result on record at $8.8 billion.

Though the value of poultry production fell more than 22% from nearly $4 billion in 2022, the agricultural commodity still dwarfs all others in the state with an estimated value of $3.1 billion this year. The state’s forestry industry took its usual place as the state’s third most valuable agricultural product at $1.5 billion, an increase of nearly 10% from $1.4 billion in 2022.

Mississippi’s poultry took an estimated 23% loss in value in 2023; though production was strong, a failure to meet the previous year’s record high prices was responsible for the hit. Poultry generated an estimated $3.1 billion to Mississippi agriculture in 2023, down from the $3.9 billion generated in 2022.

RAYMOND, Miss. -- Mississippi’s 2023 timber harvest is expected to set a record for the 21st century. “We are on pace to exceed 36 million tons of timber harvested, which would be the highest level we have experienced this century, surpassing the previous high set in 2005 prior to the Great Recession,” said Eric McConnell, an associate professor of forest business at Mississippi State University. The increased harvest helped Mississippi’s forestry industry remain in third place among the state’s agricultural commodities, with an estimated production value of $1.5 billion. That is a 9.6% increase from 2022.

STARKVILLE, Miss. -- Agricultural specialists with Mississippi State University will share updates and forecasts for 2024 on the state’s largest industry during a conference in January.

JACKSON, Miss. -- For five years, AIM for CHangE has turned federal dollars into park updates, playgrounds, food pantries, ride-sharing programs and community produce gardens for underserved areas in Mississippi.

RAYMOND, Miss. -- Current and prospective greenhouse vegetable growers can learn about the specialized production method during Mississippi State University’s 2024 Greenhouse Vegetable Short Course on Feb. 27-28. The course will be held at the North Mississippi Research and Extension Center’s Magnolia Building in Verona from 8 a.m. to 5 p.m. each day. It is open to greenhouse vegetable producers throughout the Southeast.

RAYMOND, Miss. -- Healthy lifestyles and healthy homes may seem like two separate concepts, but both components are important for overall well-being. David Buys, health specialist with the Mississippi State University Extension Service, encourages people to consider giving their homes a checkup in the new year.

RAYMOND, Miss. -- Commercial vegetable growers have a new mobile-based resource to help them manage pests and diseases in their crops. The MyIPM for Vegetables app is the latest in the MyIPM app series. MyIPM for Vegetables currently offers resources for tomatoes and cucurbits, which includes cucumbers, pumpkins, squash and watermelons.

RAYMOND, Miss. -- The Mississippi State University Extension Service Center for 4-H Youth Development recently received a grant that will help close the digital divide in the state. The one-year, $53,000 grant from the National 4-H Council and Verizon will help implement the 4-H Tech Changemakers program. The program enlists 4-H members to teach digital skills that can provide more opportunities, including better jobs, to adults in their communities.

RAYMOND, Miss. -- The Mississippi State University Extension Service recently received a second cycle of funding for a project that has worked to combat obesity by helping people eat healthier and participate in physical activity. The AIM for CHangE program was awarded a five-year, $4.4 million grant from the Centers for Disease Control and Prevention to help continue efforts to combat obesity in 10 target counties.

Although few consider what makes it possible to turn on the tap at home and get abundant, clean water, there is an entire critical infrastructure operating smoothly to make that happen.

RAYMOND, Miss. -- A Mississippi State University Extension Service specialist was recently recognized for her work with the rural tourism industry. Rachael Carter, tourism specialist with the MSU Extension Center for Government and Community Development, or CGCD, received the Agnes Zaiontz Rural Tourism Leadership Award from the Alabama-Mississippi-Tennessee Rural Tourism Conference committee.